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Culinary events at the Finca Hotel Es Llobets

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Published: 13.04.2025
Visits: 225
Original German. This ad has been automatically translated.

Culinary events at the Finca Hotel Es Llobets

Dear friends, dear guests, we would like to spoil you with fine food around Easter! Here's what we've planned for you:

Good Friday, 18.04. at 13.00 h:

Greetings from the kitchen
*
Marinated potatoes, beetroot, buffalo mozzarella
*
Kohlrabi and morel soup with parsley oil
*
Sea bass fillet on roasted cauliflower
*
Yohurt with spiced oranges and sesame brittle
€ 39.00 / person plus drinks

Easter Sunday, 20.04. at 11.00 a.m.:

Large family Easter brunch

€ 29.00 / person

Easter Monday, 21.04. at 13.00 h:

Greetings from the kitchen
*
Kohlrabi salmon tartare
*
Sweet Potato Lime Soup
*
Balsamic pork tenderloin with romaine mashed potatoes and currant mustard sauce
*
Pistachio couscous with mint raspberries

€ 39.00 / person plus drinks

We are very happy about your registrations, also via WhatsApp to: +34 620 517 154

Your registrations are confirmed AFTER receipt of payment by PayPal to: esllobets@gmail.com bindingly confirmed! We look forward to your visit! Kind regards, your hosts Michael and Arne


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